Anthony Bourdain was a wanderer who knew exactly where he was in the world. Not necessarily in a geographical sense – in fact, he often was quite lost in that way – but from the perspective of a man who exemplified a go-with-the-flow wisdom in numerous locations and situations that most of us would be freaking out if we found ourselves in, Bourdain saw the beauty in every back alley, every dish, and every culture.
Looking at his beginnings in the New York City area, Anthony Bourdain was raised by a family environment conducive to cultural growth. His mother was an editor for the New York Times (the paper whose famous book bestseller list he would later find his own name on), and his father was a top man at Columbia Records. With print and music covered in the family, and younger brother Christopher going into money (no, really, he’s a currency analyst), it seemed only natural for Anthony to round out the family’s varied experience with his own mastery of cooking and sense of travel.
Bourdain is best known for his television shows, most notably, Anthony Bourdain: Ne Reservations on the Travel Channel, and then Anthony Bourdain: Parts Unknown on CNN. On those shows, he brought his personal expertise as a chef who honed his French style in New York’s famous Brasserie Les Halles, as well as his linguistic skills that were certainly on point in his unique culinary books like his first: Kitchen Confidential: Adventures in the Culinary Underbelly. Bourdain always added his wit and charm to every situation, every travel by rickety rail or gondala.
Sadly, we lost Bourdain, last week when he took his own life. Whatever troubled him is still being uncovered, but I want to remember the man who recognized the humanity in all through his extensive travels and trials of different food from different places. Whether you remember the man who certainly lived a life worth living through his shows, his books, his food, or his humorous appearances in shows or films like Archer and The Big Short, remember to look at everyone around you as he did: as fellow people with something to share, to learn from, and to enjoy time with.